fin Biiolicaps - Odourless garlic oil capsule

Odourless Biiolicaps garlic oil capsules contain garlic’s effective agents in a concentrated form. 1000 kg of fresh garlic is needed to produce one kilogram garlic oil. The capsule shell has been produced from corn starch and of carrageen extracted of seaweed and is totally vegetable based and gluten free. Capsules are suitable for vegans. Garlic is an effective antioxidant, which helps to increase general immunity and vitality of the human body and acts as natural antibiotic. The healthy properties of garlic were discovered 6000 years ago when it was noticed to have a favourable effect on increasing general immunity and vitality of the human body. Garlic contains all essential amino acids for humans and abundantly different chemical compounds which protect cells. Garlic’s effects have been studied e.g. in Japan. Studies have clearly proved the following effects: increase in physical strength and ability to perform and decrease of blood cholesterol level. Garlic has been traditionally used in folk remedy due to its antibiotic properties against cough, common cold and inflammations in mucous membrane. Garlic also supports the absorbance of B vitamins. Odour inducing factors have been removed from the capsules.