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Bio Argan oil food (250 ml)
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Description
Argan oil is extracted from the seeds of thorny argan tree Moroccan. The Berbers who live there use it for cooking or for wound healing in the treatment of atopic dermatitis and eczema. To obtain a liter of yellowish-orange delicacy with a nutty flavor, you need 35 kg fruit, argan oil is therefore relatively expensive. For internal use, it can prevent arteriosclerosis. In the Western gourmet kitchen, it gives salads, vegetables, fish and meat dishes a unique flavor.
It is one of the most valuable natural products in the world and includes a variety of health-promoting agents. In the medical field it is used for numerous very successful.
In the upscale cuisine Argan oil has already well established. His delicate nutty flavor almost any dish from refined the finest.
Capacity: 250ml